Follow Easily Ghana Recipes Cuisine: Traditional Ghanaian Dishes You Need To Try: Ghana Yummy Cuisine

Ghana, though a relatively small country with a population of around 30 million, was at the forefront of the struggle for independence from colonialism and the first sub-Saharan country to achieve it. Not only is it famous for great leaders but its cuisine is also undoubtedly one of the best in West Africa. The recipes in this cookbook are all easy to follow and don’t require any difficult cooking techniques. Sample exotic dishes such as: •Rice Water Porridge •Fufu •Fante Fante - Fresh Fish Soup •Kontomire Stew with Plantain & Yams •Jollof Rice •Smoked Fish with Avocado •Golden Beet Salad •Peanut & Chicken Stew •Coconut Halva • Melkkos Custard

 

  

 

 

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